Wednesday, July 7, 2010

Tuna Burgers

A quick and easy recipe that's perfect for a busy night.

Here's what you need:

1

2 cans of tuna, drained

1 can of cream of mushroom soup

1 package of hamburger buns

Here's what you do:

2

Mix the drained tuna and cream of mushroom soup together.

Separate the buns and place on baking stone or cookie sheet, middle side up and place a couple of tablespoons of tuna/soup mix on them.

3

Broil (or bake) for about 10 minutes. 

4

~~Enjoy!!~~

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